The Underground Sensation that is
Eat Dangerously

A portal to all the websites by food writers
Benjamin Lewis and Rodrigo Velloso

On the web since 1995!


"..you can literally feel it clogging your arteries. Don't worry though, you've got tons of arteries."

The websites are free, and our cookbook is available from Amazon.com
as a paperback ($14.95) or an
Adobe Acrobat eBook ($3.00)

OUR WEBSITES

Eat Dangerously - Our most popular website! Includes free recipes, wit, and humor from our published cookbook Eat Dangerously.

Your Last Meal Before Dieting - (or,Your First Meal After Giving Up) When you come to a fork in the road, pick it up and start eating! Unless you're on a diet, then look at the fork, sulk, sigh, remember that last meal you ate before dieting and look forward to the hedonistic feeding frenzy that awaits you when you hit your goal weight.

Valentine's Menu - Show your sweetheart that you are into them by cooking something that will stick to his or her heart...literally!

A French K.i.s.s. - A very unique way of deciding what to have for dinner! Makes customized French menus and recipes based on the ingredients you feel like eating. It's like asking Escoffier himself for advice!

Recession Recipes - Loose a ton of money during the internet bubble? Get laid off? At Recession Recipes you will find recipes to fit your budget. And we won´t criticize your stupid (STUPID!) mob-mentality mistakes.

The Thorough Good Cook - Nostalgia! Over 300 unadulterated recipes published in 1896 by George Augustus Sala. Before margarine, there was butter. Before butter, there was lard.

Thanksgiving Dangerously - Because only an idiot would diet on Thanksgiving...

Eat Dangerously in Brazil - Did you take a little spanish in high school? It won't be nearly enough to help you understand the columns Rodrigo writes for Brazilian magazine SuperInteressante, but you're more than welcome to try. That is, if you have the "bolas"!

Procastinate.net - Worth about 25 seconds of your time if you feel like procrastinating.


Since 1995 we've had almost 1,000,000 visitors and we want to thank all of you for helping us to change the eating habits of the world! And, we've been helping our readers improve their personal lives as well. For example, you've let us know that meals using our recipes have encouraged:

  • 6 documented marriages!
  • 2 documented affairs which ended up in divorces!
  • 3 documented babies!
  • 48 documented seductions!

You can let us know how you've used our recipes "successfully" by sending us feedback here!

ABOUT THE AUTHORS
Learn more about the authors Benjamin Lewis and Rodrigo Velloso and our editor Stacy Schulist. [dig in]

 

 

 

THE PHILOSOPHY

Learn about the book and why we wrote it. [dig in]

Or, search for a recipe here:



NEWSLETTER
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LINKS

Visit our collection of funny, unique, and homestyle food related links! And, submit your own suggestions if you want!

PRESS

Press materials are here. [Dig in]

 

AVAILABLE NOW

Available from Amazon.com - a great gift! as a paperback ($14.95) or an Adobe Acrobat eBook ($3.00)

COMMENT

Send us your comments! [dig in]

 

©1999 Hollander and Hechsher. All Rights Reserved.