Because being healthy pays off when you're old while eating delicious food pays off RIGHT NOW!

Heirloom Tomato Goat Cheese Toasts

1 baguette
8 heirloom tomatoes, various colors
4 ounces of goat cheese
2 tablespoons of julienned purple basil


Slice the baguette into diagonal pieces....

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Cauliflower Goat Cheese Terrine
  • Orange cauliflower is also known as: Cheddar Cauliflower
  • Origin and cultivation: discovered as a spontaneous mutation in 1970 in Canada; improved through breeding at Cornell...
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Colored Cauliflower with Garlic Aioli
  • Purple Cauliflower was discovered as a spontaneous mutation in the 1980s, and improved through breeding in Denmark
  • Availability: year-round
  • Appearance: bright purple color...
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Heirloom Squash Tempura with Spicy Mint Chutney Dipping Sauce
  • Heirloom winter squash are also known as: Cheese Pumpkin, Marina di Chioggia, Banana, Blue Hubbard, Sweet Meat, Red Kuri, Turban and many many more; new hybrids include Carnival, Stripetti,...
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4 cups of diced and peeled apple cubes
3 spoons of lemon juice
2 cups of chopped celery
2 cups of loosely chopped walnuts
1/4 cup of mayonnaise
1/2 cup of heavy cream...

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1 pound of fresh squid
3/4 cups of corn meal
1/4 cup of flour
salt and freshly ground pepper
1 teaspoon of garlic powder
1.5 inches of vegetable oil (in a 10 inch pan...

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leftRepression is the fickle mother of sloppy rebellion. A strong, brave few continue to use heavy cream, butter, rendered fat, salt, sugar, and whole milk. Thank you for joining the Eat Dangerously revolution.